You can use leftover pico de gallo as a dip, as a flavoring for various foods, and even as a topping.
In this article, we’ll cover 10 ways to use leftover pico de gallo:
- Make a breakfast taco.
- Add to meat or seafood.
- Add to potatoes.
- Put on hummus.
- Cook with vegetables.
- Add to pasta.
- Satisfy your guacamole fix.
- Make a unique dip.
- Add to salads.
- Add to something starchy.
Pico de gallo is an incredibly versatile food. Let’s take a look at how you can use it to make your other dishes taste better.
10 Ways to Use Pico de Gallo
1. Make a Breakfast Taco
Make a breakfast taco by adding your pico de gallo to some scrambled eggs and placing them in a soft tortilla shell. It’s a fast, simple way to add some pizzazz to your breakfast.
2. Put on Hummus
For snacks with a little extra kick, add some pico de gallo on top of some hummus and enjoy it with your favorite crackers or vegetables. The combination tastes a lot better than most people realize.
3. Add to Meat or Seafood
Adding pico de gallo to grilled meats or seafood can give these dishes just the right amount of flavor. If you love grilling outside and the taste of fresh foods, this is a tasty suggestion. You can also combine pico de gallo with leftover roast beef to make tacos.
4. Add to Potatoes
You can easily add pico de gallo to any type of potato, including a sweet potato, a baked potato, or even loaded sweet potato fries! When it comes to any type of potato and fresh pico de gallo, you can’t beat the taste.
5. Cook With Vegetables
When you’re making roasted or grilled vegetables, adding some pico de gallo to the recipe makes the veggies even more flavorful. The pico de gallo will even complement certain seasonings.
6. Add to Pasta
If you want a light but very tasty dinner, try boiling some pasta and adding some pico de gallo and a little olive oil. You don’t even need sauce because the pasta is great with just these two ingredients.
7. Satisfy Your Guacamole Fix
If you need a quick guacamole fix, try mashing up an avocado and adding a little bit of pico de gallo. It’s not exactly like the real thing, but it’s fresh and yummy and will satisfy your urge for guac.
8. Make a Unique Dip
You can make lots of dips with pico de gallo. One requires only mixing the pico de gallo with some sour cream, and voila—you have a tasty Mexican-inspired dip for crackers, raw vegetables, and more.
9. Add to Salads
All salads are picked up a notch when you add pico de gallo to them. This includes tuna salad, chicken salad, and even various green salads. Place it on top of the salad or mix it in with the salad until it has the right texture.
10. Add to Something Starchy
Adding pico de gallo to certain starchy foods gives them a little more punch without being too overpowering or overwhelming. Try the pico de gallo with mac and cheese, starchy veggies, or even rice and bean dishes.
There are tons of things you can do with pico de gallo that you likely haven’t thought of, but these suggestions are a great place to start. Whether you put your pico de gallo on top of something, mix it in with something, or cook with it, this is one food that is guaranteed to add some kick to any dish and make it much tastier.